Wednesday, November 25, 2015

Appetizers And Snacks - Ds Famous Salsa

You can make this salsa as fiery as you like by adding more or less peppers. But whatever you do, don 't leave them out. And because everything goes into the food processor, you can make the salsa chunky or smooth with just a flick of the switch.

Saturday, November 21, 2015

Breakfast And Brunch - Muffin Morning Makers

A complete breakfast that you can carry in your hand! Eggs, cheese, sausage and green onion are sandwiched in an English muffin.

Monday, November 16, 2015

Bread - Sourdough Tomato Bread

A cup of tomato juice (e.g. V-8 Juice ™) makes a rosy orange bread with just a hint of tomato flavor. It makes a wonderful sandwich bread.

Sunday, November 15, 2015

Friday, November 13, 2015

Desserts - Eccles Cakes 2

A sweet currant and mixed peel filling is baked in puff pastry in these traditional English pastries.

Thursday, November 12, 2015

Egg Sandwich And Pickles

Close up portrait of an egg sandwich with slice of pickles on a white plate and glass of water on the back

Monday, November 9, 2015

Side Dish - Baked Miniature Pumpkins

Individual baked pumpkins. Make one for every guest, festive and tasty. Originally submitted to ThanksgivingRecipe.com.

Seafood - Shrimp Tempura

Delicately marinated shrimp are marinated in a simple batter, then deep fried.

Saturday, November 7, 2015

Friday, November 6, 2015

Monday, November 2, 2015

Salad - Georgia Cracker Salad

Crackers are tossed with tomato, egg and green onion in the quick mayonnaise salad. This is a traditional Southern salad. Best if eaten immediately upon preparing.

Sunday, November 1, 2015